4 lbs chicken wings
1/2 cup butter
1/4 cup garlic (I used refrigerated minced garlic)
1/4 cup Parmesan cheese (I used Kraft)
Preheat oven to 450. Bake chicken wings for 1 hour. Melt remaining ingredients. When chicken is done toss with the toss & serve.
Hubby loves ranch & I love blue cheese. Both worked great.
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